All-Bran is All-Bran, right?

If you regularly eat a cereal like Kellogg’s All-Bran in the U.S., you’d assume that that cereal would taste the same in Canada.

Not according to a recent study by the…

If you’re concerned about food in North America and you’re in Vancouver, you’ll have no dilemma about what to do this Saturday, June 6: Head for the UBC Farm.

Author Michael Pollan, who wrote the…

New to Montreal? Love food? On a budget?

If you want to meet fellow foodies without spending a fortune (and these days, that’s a requirement!), check out the Montreal Cheap Ethnic Eatz Meetup Group.

The…

Quick: Think of “bagels,” then tell me what you think of next. Cream cheese? Lox? New York?

OK, so you probably didn’t say “Canada,” did you?

But if you think that Canada is one vast, frozen-bagel wasteland,…

Last week, we reported on the Great Canadian Heinz Ketchup Cake, a PR creation dreamed up in honor of Heinz Canada’s 100th birthday.

But the important ketchup question for many Americans who relocate to Canada…